Reliable guidance for dog food safety

Almonds are not a classic toxin like macadamias, but they are hard to chew, easy to inhale or swallow whole, and high in fat.

Avocado contains persin. Dogs are less sensitive than some other species, but the high fat content can trigger stomach upset or pancreatitis, and the pit is a choking and obstruction hazard.

Bacon is very high in fat and salt. Even a small piece can cause stomach upset; repeated or larger amounts raise pancreatitis and sodium risk.

A small piece of plain bread is usually tolerated. Raisin bread, garlic bread, and raw yeast dough are not. Dough can expand and produce alcohol in the stomach.

Small amounts of plain cooked broccoli florets are often tolerated. Large servings can cause gas, and isothiocyanates become a problem in excess.

Many dogs are lactose intolerant, and cheese is high in fat. A tiny cube of plain cheese is a frequent pill pocket; large amounts are a pancreatitis risk. Skip onion- or garlic-flavored cheeses.

Cherry pits, stems, and leaves contain cyanide-releasing compounds. A pit is also a choking hazard. Flesh without the pit is less of a concern in tiny amounts, but whole cherries are a poor snack.

Small amounts of coconut flesh or unsweetened water are often tolerated. The high fat content can upset the stomach. Husks and shells are a blockage risk.

Plain cooked kernels in small amounts are commonly treated as acceptable. Corn cobs are a classic intestinal obstruction.

Cured ham is salty and often sweetened or spiced. It is a poor leftover. Lean, unsalted cooked pork is a different product.

A lick of honey is high in sugar and is not useful for most dogs. Raw honey is a poor choice for puppies because of botulism spore risk.

Cow's milk often causes diarrhea because adult dogs produce little lactase. It is not a required part of a dog's diet.

Small pieces of orange flesh are often tolerated. Peel and seeds are harder to digest, and the acidity and sugar can upset some dogs.

Ripe peach flesh in a small amount is commonly treated as acceptable. The pit contains cyanide-releasing compounds and can obstruct the gut.

Unsalted, dry-roasted peanuts in a small amount are often tolerated. They are high in fat. Salted, chocolate-coated, or xylitol-sweetened products are not safe.

Plain unsalted peanut butter without xylitol is a common treat or pill pocket. Always read the sweetener line. High fat still means small servings.

A little ripe pineapple flesh is often tolerated. The hard core and skin are difficult to chew and digest, and the acidity can irritate the stomach.

Plain cooked potato flesh is generally acceptable. Raw or green potatoes, and the plant itself, contain solanine and should not be fed.

Fully cooked, unseasoned salmon is a frequent omega-3 source. Raw salmon can carry parasites. Bones and salty smoked products are extra hazards.

Ripe red tomato flesh in a small amount is often tolerated. Green fruit, stems, and leaves contain more tomatine and should not be eaten.

Plain unsweetened yogurt is sometimes used in small amounts. Check the label for xylitol. Flavored cups are high in sugar and may include unsafe mix-ins.